At The Library, steak is more than a meal — it’s a moment. From the sizzle of the grill to the final slice at your table, we treat every cut with the respect it deserves. This isn’t just dinner. This is how Lagos dines when it wants something a little more thoughtful, a little more elevated. A steak experience truly worth having.
Let’s Talk Cuts
Our steak menu brings together a handpicked collection of some of the finest cuts available. Each one selected for its quality, flavor, and story.
- AACO Wagyu – Known for its rich marbling and tender finish. This is luxury, plated.
- Angus Ribeye & Sirloin – Classic, juicy, bold. Exactly how you expect great steak to taste.
- AAA Ribeye & Ribeye on the Bone – Deeper flavor, more texture — perfect for those who like a little more character in their bite.
- T-Bone Steak – Two cuts in one: tenderloin and strip. A little contrast, a lot of flavor.
- Tomahawk – This one turns heads when it hits the table. A showstopper in size and taste.
- Lamb Rack & Braised Shanks – Not just for beef lovers. Slow-cooked, beautifully seasoned, full of depth.
Every steak is grilled the way you like it. Rare or well-done, the focus is always on getting the flavor right.
What to Pour Next to It
Great steak needs something equally great in the glass. Our wine list leans into pairings that make sense — think Terrazas Malbec if you’re into deeper, earthy reds, or LARUMS Garnacha for a smoother sip with a little spice. If wine isn’t your thing, our aged whiskeys and signature cocktails are crafted to hold their own next to any plate.
And on the Side?
You’ll find all the right things — Truffle Fries, Saffron Mashed Potatoes, Smokey Jollof Rice, and Crispy Panko Plantain. They’re not just sides — they’re part of the whole experience.
Dinner Meets Performance
Of course, this is The Library — so the food is only part of it. While you’re cutting into that Tomahawk or sipping a Malbec, you’re surrounded by live performances. From the strings of a violin to the beat of the dancers, the atmosphere flows with the menu. It’s dinner with a rhythm. It’s what we call Dinnertainment.
Come Hungry, Leave Remembering
Whether it’s a night out, a celebration, or just a table for two on a Wednesday, The Library’s steak nights deliver more than a meal. It’s food with thought. A little louder. A little richer. And very Lagos.
Book your table, bring your appetite, and let the flavors do the talking. A Steak Experience truly worth having.
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